**Pan de Bono**

Discover the delightful Pan de Bono, a traditional Colombian cheese bread that's a perfect blend of cheesy goodness and soft, chewy texture. Made from a mixture of yucca flour, cheese, eggs, and a hint of sweetness, this gluten-free treat is a favorite for breakfast, snack time, or any time you're craving something savory.

**When to Enjoy:**

Pan de Bono is best enjoyed warm, right out of the oven, with a cup of coffee or hot chocolate. It's an excellent option for breakfast, a mid-day snack, or even a light dinner accompaniment.

**Benefits:**

- **Gluten-Free:** Made with yucca flour, this bread is a great option for those following a gluten-free diet.

- **High in Protein:** The cheese and eggs provide a good source of protein, helping to keep you full and satisfied.

- **Comfort Food:** Its comforting taste and texture make it a go-to for anyone looking for a wholesome, homemade treat.