Tips for First-Time Vendors at a Farmers Market
Your Friendly Guide to a Successful Start
Joining a farmers market for the first time is exciting—and maybe even a little intimidating! At Sunny’s Kitchen Delights, we recently had our first experience as vendors at the Zoo Miami Farmers Market, and we learned a lot. Whether you’re selling jams, breads, crafts, or produce, here are some helpful tips to make your debut smooth, fun, and successful:
1. Do Your Homework
Before the big day, research the market.
- What are the setup and teardown hours?
- What equipment is allowed or provided?
- Is electricity or water available?
- Are there rules about packaging or labeling (especially for cottage food businesses)?
Every market has its own personality—knowing the details ahead of time helps you prepare confidently.
2. Bring a Professional Setup
Presentation matters!
Invest in:
- A clean, sturdy tent with weights
- A folding table with tablecloths (neutral or on-brand colors work best)
- Clear signage with your logo, pricing, and product info
- Samples or testers (if permitted)
Don’t forget a comfy chair, water, and maybe a small fan if it’s a hot day!
3. Be Product-Ready
Prepare enough inventory, but don’t overdo it your first time.
At our debut, we brought:
- 200 jars of jam
- 30 protein breads
- 400 almond bombs
Scale based on your expectations and how large the market is. Always label products clearly and keep extra supplies (change, shopping bags, ingredient lists) nearby.
4. Make Payments Easy
Many customers expect to pay with cards or apps.
- Accept cash and have change
- Offer Zelle, Venmo, or Cash App
- Use a card reader like Square or PayPal Zettle if possible
Displaying a sign with accepted payment options boosts buyer confidence.
5. Tell Your Story
Customers love to connect with local makers. Share:
- How you got started
- What inspires your products
- Your values (like being family-owned or using local ingredients)
People often come back because they love you as much as your product.
6. Engage With Customers
Smile, say hello, and be open to questions! Offer tastings if allowed—it’s one of the best ways to win hearts (and repeat buyers). Have a signup sheet or QR code for your mailing list or social media.
7. Prepare for the Weather
Check the forecast the night before. Bring:
- Sunscreen and hats
- Rain protection (tarps, ponchos, waterproof bins)
- Ice packs or coolers for perishable items
Heat advisories are real—hydrate and pace yourself.
8. Network With Other Vendors
Introduce yourself to your neighbors! Many seasoned vendors are happy to share tips. Collaborations, referrals, and friendships often start at your booth’s edge.
9. Promote Before and After
- Post your participation on social media ahead of time
- Tag the market and use local hashtags
- After the event, share photos and thank your customers
Let your followers know where to find you next, or how to order online.
10. Take Notes and Reflect
At the end of the day, jot down:
- What sold well (and what didn’t)
- Customer feedback
- Any supplies you forgot
- Ideas for improvement
Every market is a learning experience—and you’ll only get better!
Final Thought
Joining a farmers market is more than just selling—it’s about connecting, learning, and growing. At Sunny’s Kitchen Delights, we’ve embraced the journey and can’t wait to return for more market days. We hope these tips help you feel empowered to take your booth to the next level!